BRCLM Image Alyssa Davis and Chauncey Hopkins, Chick-fil-a
BRCLM Lagniappe, March 2018

March Chick-fil-a Ad – Join Our Team


Alyssa Davis, Team Member

“I’ve worked at Chick-fil-A on College Drive for almost six months. I was interested in finding a job that provided good management, a flexible schedule, and the chance to work with others. Chick-fil-A has been a great fit! In my free time, I enjoy do-it-yourself projects such as hand lettering, embroidery and fiber art. I also enjoy spending time with my family and friends, and I’m active in my local church. I moved to Baton Rouge a year ago and I’ve felt that I fit right in working at Chick-fil-A!”

BRCLM Image Alyssa Davis, Chick-fil-a

Chauncey Hopkins, Team Captain

“I started my journey with Chick-fil-A in October of 2016. When I started I was a student and had a second job. Chick-fil-A worked with me to ensure I got the best possible schedule that didn’t wear me out. This was not only tough on me, but my grandmother as well. Having to transport me to each job and school was hard on her, but with the help of Chick-fil-A I was able to make it work and was even promoted in my first year. My growth as a leader and a young man are things I will never take for granted, and I hope I can help others have the same experiences that I have had.

BRCLM Image Alyssa Davis and Chauncey Hopkins, Chick-fil-a

Baton Rouge Christian Life MAGAZINE

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BRCLM Lagniappe, February 2018

Chick-fil-a Ad – Join Our Team


Kristian Stringer, Assistant Manager

“I started working at Chick-fil-A on College Drive in July 2013. I had just moved to Baton Rouge from Shreveport to start college at LSU. I started working part-time to cover some of my new living expenses. On my first day, I would never have imagined the growth I would experience working at a fast food restaurant. One of my assistant managers at the time saw great potential in me and challenged me relentlessly, which is the reason I am in a leadership “I started working at Chick-fil-A on College Drive in July 2013. I had just moved to Baton Rouge from Shreveport to start college at LSU. I started working part-time to cover some of my new living expenses. On my first day, I would never have imagined the growth I would experience working at a fast food restaurant. One of my assistant managers at the time saw great

 potential in me and challenged me relentlessly, which is the reason I am in a leadership position today. In addition to working, I have had the opportunity to graduate from college with a degree in Kinesiology and spend some of my spare time volunteering at a physical rehabilitation clinic. Chick-fil-A has given me the opportunity to grow as an individual and provided me with communication and leadership skills that will last a lifetime.”

Tyler Murphy, Team Captain

“My Chick-fil-A journey started six years ago in Covington, Louisiana. Since then, I have had the opportunity to work with three incredible operators at three very different stores. When I started at Chick-fil-A, I was very active in high school clubs and sports, mainly soccer. Chick-fil-A offered the flexibility that would eventually allow me to grow into leadership

roles. Considering I started working at 15, I have literally grown up with Chick-fil-A. The life skills that I have learned in the course of working here are skills that I have carried through college, and have helped me get to the position of graduating with a business degree in May. After college, I plan to stay with Chick-fil-A and pursue a career as an operator at a store of my own.”

Baton Rouge Christian Life MAGAZINE

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